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Chicken 65 Masala

Chicken 65 Masala  Our range of high grade, pure powdered spices offer best flavor, aroma and color. Powdered spices can be offered to you as per your specifications from consumer packs to bulk packs. We are the manufacturer and exporter of traditional spice powders. Indian spices are the soul of Indian cuisine. We offer an extensive line of spices through our on-line store. Our spices contain natural and genuine ingredients, which enhance the flavor of the delicacy. The products we offer are

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Chicken 65 Masala Our range of high grade, pure powdered spices offer best flavor, aroma and color. Powdered spices can be offered to you as per your specifications from consumer packs to bulk packs. We are the manufacturer and exporter of traditional spice powders. Indian spices are the soul of Indian cuisine. We offer an extensive line of spices through our on-line store. Our spices contain natural and genuine ingredients, which enhance the flavor of the delicacy. The products we offer are
Chicken 65 is one among the common food all over India, right from the star hotels till the street food it has placed its own signature.

  • Dry Red Chillies
  • Kashmiri
  • Coriander seeds
  • Cumin seeds
  • Fennel seeds
  • Maida flour
  • Rice flour
  • Salt
  • Cinnamon
  • Cloves
  • Bay leaf
  • Star Anise
  • Cardamom
  • Turmeric powder

Dry roast all the above given ingredients together except the maida and rice flour. Roast only for few minutes or until you get a wonderful aroma with the crackling sound of the spices. Transfer it to a plate, let it sit aside, until it reaches room temperature. Add the maida / all-purpose flour and rice flour to the same kadai, roast only in low flame. Keep on stirring, make sure to roast it only for few seconds and not to burn it. Transfer it to a plate, wait until it reaches room temperature. Grind all these together to a fine powder with salt. Sieve the ground powder to a plate, let it rest for 2 mins. Transfer Chicken 65 Masala it to an air-tight container, once it reaches room temperature.

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